web analytics
Fish

Cheese Ravioli with Thyme Shrimp

Cheese Ravioli with Thyme Shrimp

Cheese Ravioli with Thyme Shrimp

Have you ever tried making ravioli before? Did you like it? How was it like? There’s a good chance that you did enjoy making it because it rewards you with a fantastic dish that you love to have over and over.

For this recipe, you’re going to give the old classic ravioli a twist by adding cheese, thyme and shrimp into the ensemble. Featured at Amy In The Kitchen, this dish needs the following ingredients: package of frozen cheese ravioli, fresh raw shrimp (peeled and deveined), blackened seasoning, fresh thyme leaves, olive oil, Alfredo sauce, salt, pepper and green onions.

Cheese Ravioli with Thyme Shrimp

Click to add a comment

Leave a Reply

Your email address will not be published. Required fields are marked *

Fish
@vcreekfood

Gathering the most mouth watering food recipes available.

More in Fish

Grilled Lobster Tails with Sriracha Butter

Grilled Lobster Tails with Sriracha Butter

viralcreekJuly 6, 2015
Chipotle Mayo Salmon Sliders with Bacon

Chipotle Mayo Salmon Sliders with Bacon

viralcreekJuly 6, 2015
Shrimp with Chili Paste and Kaffir Lime Leaves

Shrimp with Chili Paste and Kaffir Lime Leaves

viralcreekJuly 4, 2015
Shrimp with Pancetta and Red Pepper Flakes

Shrimp with Pancetta and Red Pepper Flakes

viralcreekJune 30, 2015
Shrimp Kabobs with Minced Parsley and Lemon

Shrimp Kabobs with Minced Parsley and Lemon

viralcreekJune 29, 2015
Teriyaki and Sriracha Cream Sauce Salmon

Teriyaki and Sriracha Cream Sauce Salmon

viralcreekJune 27, 2015