Some dishes are bound to be a hit no matter what. Such is this recipe—crispy baby potato bites with sour cream and bacon—which is a guaranteed crowd pleaser whatever the occasion is. Whether you’re making bite-sized appetizers or a full-size side dish, expect this delicious delicacy to be gone in a flash. To make these, you’re going to need some small potatoes, olive oil, Kosher salt, cheese, light sour cream, bacon, and green onions. You can use almost any kind of cheese. The recipe author used Colby Jack. You can use mozzarella, cheddar or gruyere.