Ever tried a dish that you wish your mom had cooked for you when you were a kid, or that you promise to pass on to your children as part of your family’s culinary tradition?
Well, here’s one of those rare finds: parsley sour cream and Parmesan chicken. What makes this such a standout is the fact that the chicken ends up being super moist, thanks to the sour cream. Any chicken part will do, with chicken tenders among your best options.
The bonus: You can throw everything together within 30 minutes. For a dish that you’re likely to find yourself preparing again and again, that counts a lot!
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