Some people like to take shortcuts with their cooking. They make use of store-bought and ready-to-use flavorings and seasonings like barbecue sauces. This is the convenient route particularly if you’re short on time. But of course, there’s nothing like the homemade goodness of barbecue sauce that you made by yourself. Not only will you be able to control the ingredients and make sure that there are no additives and chemicals, you can also flavor it up with herbs and spices.
Here’s a unique take on a burger that combines the fruity flavor of jackfruit and tangy homemade barbecue sauce.