If your busy schedule is keeping you from cooking real food at home, and for the last few years, you’ve relied heavily on take-outs and fast foods, it’s about time that you learn to make quick and easy dishes that won’t put your health at risk. A good example is this salmon recipe. Since it’s baked, it requires minimal hands-on effort. Just season it with basil and garlic, pop it inside the oven, and bake it. It’s that easy! Make sure that you bake it in low temperature so that the fat in between the flesh cooks slowly and the result is tender and moist salmon fillet that you’re going to love.