The first thing to love about this recipe is that it gives you sugar-free pancakes, which is a boon for anyone who’s on a strict diet. This means that you can enjoy delicious breakfast without worrying about putting on some extra pounds.
But just because it’s free of sugar doesn’t mean it lacks in flavor. It is naturally sweetened, thanks to the blueberries and dates. Even the syrup used for this pancake doesn’t have any refined sugar. Plus, you’ll love that the pancakes are thick and fluffy. Best of all, they’re a cinch to make! Be sure to serve warm.