A certified crowd pleaser, this baked brie with sun-dried tomatoes, garlic and parsley is an unforgettable appetizer that would surely put everyone in the mood to party.
It’s very easy to make. All you have to do is to chop up the garlic and tomatoes while the oven is heating up, put them on top of the brie wheel and pop inside the oven. While cooking, slice parsley. Cook brie until bubbly and soft. Then add the parsley. That’s it! Can it get any easier than this? Serve this when you’re having friends over at your home.